Brunch

 

 

Small Plates

Seasonal Fruit and Berries vanilla pineapple and pecan crumble $8

House Made Yogurt & Granola seasonal berries and local honey $9

Mixed Lettuce spiced black walnuts and sorghum vinaigrette $8

Orange Roll cream cheese glaze and citrus marmalade $10

Spring Onion Soup chive oil and black pepper $10

 

For the Table

Pimento Cheese bacon jam, and toasted white bread  $11

Shell Bean Hummus sunflower gremolata and toasted sourdough  $11

Sweet and Spicy Fries local honey, cayenne, and marash pepper  $7

House Made Bagels and Smoked Salmon serves 2-4, assorted cream cheeses, heirloom tomatoes, avocado, red onion, cucumbers and capers  $36

Bubbles for the Table bottle of sparkling wine for the table with your choice of 3 juices in individual carafes: cranberry, grapefruit, orange, or pineapple  $40

 

Entrees

War Eagle Mill Steel-Cut Oatmeal dark chocolate, tart cherries, and candied pecans  $13

Buttermilk Pancakes strawberry rhubarb compote  $14

Biscuits and Gravy* pork sausage, bacon and chilies  $14
add an egg*, any style $3

Power Bowl spiced chickpeas, roasted sweet potato and quinoa $14
add an egg*, any style $3 add roasted chicken $5

The Hive Benedict* 25 minute egg, tasso and hollandaise  $15 sub smoked salmon $5

Breakfast Sandwich sorghum sausage, calabrian aioli, cheesy egg and dill pickles  $15

House Smoked Ham and Eggs yellow corn grits, brown gravy, and eggs any style  $17

The Hive Burger* pimento cheese, tomato jam, house pickles and french fries  $17

 

Sides  $7

War Eagle Grits

House Bacon

2 Eggs*, Any Style

Mixed Berries

 

Desserts $7

Pecan Pie buttermilk ice cream

Cast-Iron Cookie salted caramel sauce and vanilla ice cream

 

Non-Alcoholic Refreshers  $5

Arkansas Flamingo grapefruit, honey and ginger

Here Comes the Sun mango, pineapple, ginger, tajin and lemon

Veruca Salt jalapeno, pomegranate, honey and lime

Peachy Keen peach vanilla iced tea brewed for the Hive

Onyx Cold Brew cold brew coffee on ice  $5