Brunch

Menu items are subject to change.

 

To Begin

House Made Yogurt & Granola  seasonal berries and local honey  $9

Mixed Lettuce  spiced black walnuts and sorghum vinaigrette  $8

Orange Rolls  cream cheese glaze and citrus marmalade  $10

Roasted Sweet Potato Soup crème fraiche, curry and cilantro oil  $10

Seasonal Fruit and Berries vanilla pineapple and pecan crumble  $8

 

For the Table

House Made Bagels and Smoked Salmon serves 2-4, assorted cream cheeses, heirloom tomatoes, avocado, red onion, cucumbers and capers  $36

Bubbles for the Table bottle of sparkling wine for the table with your choice of 3 juices in individual carafes: cranberry, grapefruit, orange, or pineapple  $40

Sweet and Spicy Fries local honey, cayenne, and marash pepper  $7

Winter Squash Hummus chiles, chive, and marash  $11

Pimento Cheese bacon jam, and toasted white bread  $11

 

Entrees

Buttermilk Pancakes cinnamon and brown sugar glazed bananas  $14

The Hive Benedict* 25 minute egg, tasso and hollandaise  $15

The Hive Burger* pimento cheese, tomato jam, house pickles and french fries  $17

War Eagle Mill Steel-Cut Oatmeal dark chocolate, tart cherries, and candied pecans  $13

Breakfast Sandwich sorghum sausage, calabrian aioli, cheesy egg and dill pickles  $15

House Smoked Ham and Eggs yellow corn grits, brown gravy, and eggs any style  $17

Biscuits and Gravy* pork sausage, bacon and chilies  $14
add an egg*, any style $3

 

Sides  $7

War Eagle Grits

House Bacon

2 Eggs*, Any Style

Mixed Berries

 

Non-Alcoholic Refreshers  $5

Arkansas Flamingo grapefruit, honey and ginger

Here Comes the Sun mango, pineapple, ginger, tajin and lemon

Veruca Salt jalapeno, pomegranate, honey and lime

Peachy Keen peach vanilla iced tea brewed for the Hive

Onyx Cold Brew cold brew coffee on ice  $5

 

Desserts

Pecan Pie buttermilk ice cream  $7

Cast-Iron Cookie salted caramel sauce and vanilla ice cream  $7